Anita Nathani Dasgupta
Faculty Food Production & Theory
Teacher, NLP Practitioner, and life skills coach with 24 years in Hospitality, Hospitality education, and corporate training. Passionate about helping students and middle managers actualize their potential.
Professional History:
Apr 2023 – Present: Content Development and Curation at HQ
Apr 2016 – Present : Food Production Faculty (Guest Lecturer), YMCA Institute of Career Studies, New Delhi
Jan 2016 – Apr 2016: Food Production Faculty (Guest Lecturer) at R I G Institute of Hotel Management, Dwarka, New Delhi
Aug 2011- Aug 2015: Food Production Faculty, Ashok Institute of Hotel & Tourism Management, New Delhi
Apr 2008- June 2008: Deputy Program Leader, International Institute of Hotel Management, Gurgaon
July 2007-Feb 2008: Vice Principal, Institute for Technology and Management – Institute of Hotel Management (ITM-IHM), Navi Mumbai
July 2006-July 2007: Senior Lecturer, ITM-IHM
July 2005-July 2006: Lecturer, ITM-IHM
July 2004-July 2005: Junior Lecturer, ITM-IHM
Education and professional qualification
2007: Post Graduate Diploma in Business Administration (Human Resource), Symbiosis Centre for Distance Learning
1998: MSBTE Diploma in Hotel Management and Catering Technology, Bharati Vidyapeeth, Navi Mumbai
1998: Advanced Diploma in Computer Skills, Datapro, Vashi
1995: BSc (Microbiology), Mithibai College, Mumbai University
Trainings Attended:
Nov – Dec 2004: Faculty Training Program at Queen Margaret University College, Edinburgh, for understanding & imbibing innovative study techniques geared towards encouraging a research oriented pattern of study and imparting Managerial skills to Hospitality students.
April 2006: Workshop on Learning and Teaching conducted by Dr. Kate Morss at IAM, Goa.
Jan 2008: Workshop on Leadership and Management by Dr. Joseph Mitchelli, Mumbai
Oct 2020 – NLP Practitioner Level Training
June 2008: Advanced Workshop on Learning and Teaching Methodology conducted at IIHM, Gurgaon