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Opt for a Certificate in F&B Management to Start Earning at the Earliest

23-Jun-2022

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Food and Beverage Service is considered to be the backbone of the hospitality industry which always remains at the core of the segments like catering and food production. It can be a part of the large hotel business or can be run independently by a group of individuals. Some of the recent industry reports state that the Food and Beverage industry not only acts as the core of the hospitality sector but also makes for the largest market share in the F&B market in India amounting to around 2 lakh crores.

The food and Beverage Department (F&B) in any establishment is generally responsible for maintaining the following:

  1. High-quality food and service
  2. Food costing
  3. Restaurant chains
  4. Bars
  5. Hotels
  6. Airlines
  7. Cruise Ships, and
  8. Trains, etc.

Over the past 20 years, India has witnessed huge economic growth across sectors and industries, and this growth has given rise to the demand for more sophisticated food and beverage service. One of the most positive sides associated with this industry is that you can enter this field just after taking your 10+2 examination. Various reputed institutions are offering diplomas and certificate in F&B management, and cooking & baking courses in Delhi for those who need an early good start in their careers.

This blog discusses different aspects associated with the food and beverage courses in the following points:

Is F&B A Promising Career?

Yes, of course, the food and beverage sector is considered to be one of the most promising industry verticals concerning job prospects. Some of the renowned career counselors in the country consider it one of the most promising and rewarding career options in 2022 and even beyond. The primary reason is that the qualification criteria to enter this domain is 10+2 only, after which anybody interested in this field can take up the diploma or even certificate course. Fast promotions, glamour, luxury, and an evergreen nature are what make it the most promising career.

Which fields hire professionals in the F&B field? 

The food and beverage industry has a wide range of subdomains, disciplines, and specialties. No hospitality establishment can survive without dedicated F&B professionals. Some of the top fields that hire trained and experienced staff include the following:

  • Food manufacturing companies
  • Restaurants, Resorts, and Hotels
  • Casinos, Pubs, and Cruise Ships
  • Event planning companies
  • Cafes & bakeries
  • Restaurants
  • Food transportation companies
  • Food processing companies
  • Food maintenance companies
  • Logistics and catering companies. 

A plethora of potential positions

The food and beverage industry offers a wide range of job options because it spans a large number of disciplines and specialties. Some of the top domains where it acts as core include restaurant chains, bars, hotels, airlines, cruise ships, trains, etc. You can make a humble start based on your interest and specialized knowledge, but as your experience grows, you can claim any of the following positions:

F&B Service Manager

An F&B Service Manager is an individual who is responsible for planning, organizing, and supervising the catering department. Any individual holding the position of an F&B Manager needs to have outstanding leadership and communication skills. They also need to be well-versed in the areas such as sales, human resource management, and customer service. Those interested in grabbing this position must have good knowledge of the local area, industries, and all the relevant rules and regulations set for the catering industry by the government. 

Food and Beverage Service Supervisor

Food and beverage supervisors are responsible for supervising the entire kitchen and bar staff along with beverage servers. These individuals ensure customer satisfaction, take the necessary actions to resolve certain conflicts and problems, and also maintain inventory control costs. 

Executive Chef

An executive chef is an individual who is responsible for managing the entire kitchen area including the following:

  • Training kitchen staff
  • Planning menus
  • Managing the budget of the kitchen.

These individuals also supervise sous chefs, chefs, line cooks, and the allied staff. Executive chefs are also involved in the following:

  • Writing menus
  • Managing and preserving food quality, and
  • Enforcing health and safety regulations.

Being a chef needs some special qualities such as a flair for preparing different types of food, experimentations across dishes and delicacies, and meeting the customers; specific demands for diverse food items.

Bartender

Bartenders have the most exciting and rewarding job roles in the field of hospitality. They are responsible for preparing both alcoholic and non-alcoholic beverages for their customers, apart from the following:

  • Interacting with customers
  • Meeting their specific demands
  • Taking orders, and
  • Serving snacks and drinks. 

To be a notable bartender, you need to have a sound practical knowledge of all types of drinks.

Waiter/ Waitress

A waiter or a waitress is responsible for presenting all the cutleries at a food and beverage establishment. These individuals also need to make sure that the bar or restaurant they are working for has all the necessary furnishings in an adequate and proper form. They need to be well aware of the menus being served and must be capable of persuading customers.

Cooking Teacher

Working as a cooking teacher is the most underrated job option which people often don’t take into notice. But, in the role of a professional cooking teacher, you can make your mark across the establishments working to serve the hospitality industry. You can start your own cooking classes, teach in different institutes that offer hotel management courses, or work independently based on project requirements. You can start your social media channels across the platforms to create a community of like-minded people.

Concluding Remarks

Earning any diploma or certificate in F&B management is one of the best ways to start your carrier in the fastest possible way. It is an ideal course for all of them who want to start earning just after some months or a year after taking their 10+2 examination. As far as admission procedure is concerned, different institutions have different policies for the same. You can approach YMCA ICS to pursue this program. For more details, get in touch with the institution right away because the seats are strictly limited.