Dining Hall Menu

Breakfast

Available from 7:30 AM to 9:30 AM

Item Rate (₹)
BOILED EGGS 95
SUNSHINE EGGS 120
INDIAN STYLE SCRAMBLED EGGS 120
MASALA OMELETTE 140
CHICKEN & CHEESE OMELETTE 190
FRENCH TOAST 140
TOASTED BREAD WITH BUTTER AND JAM (4 Slices) 85
CHOICE OF STUFFED PARATHA (Aloo, Paneer, Onion, Mixed) – Served with curd and mixed pickle 100

* All egg preparations are served with two toasts and accompaniments

All Day Sandwiches

Plain or Grilled

Item Rate (₹)
CHEESE 215
TOMATO AND CHEESE 185
TOMATO AND CUCUMBER / COLESLAW 215
CHEESE & CHILLY GARLIC TOAST 215
EGG AND MAYONNAISE 190
CHICKEN AND CHEESE 280

(Add Rs. 30 for a side of wafers)

Snacks

Item Rate (₹)
ONION BHUJIYA 150
FRENCH FRIES 140
VEGETABLE PAKORA 185
PANEER PAKORA 250
VEGETABLE CUTLETS WITH FRENCH FRIES 230
CHEESE CUTLETS WITH FRENCH FRIES 275
CHILLI POTATOES 150
MUNCHIES PLATTER – Roasted peanuts, cheese straws, chips 150
CHICKEN NUGGETS 250
FISH FINGERS 385

Soups

Available from 12:30 PM to 2:30 PM & 6:30 PM to 9:30 PM

Item Rate (₹)
CREAM OF TOMATO 120
VEG SWEET CORN 120
CREAM OF MUSHROOM 120
VEG HOT 'n' SOUR 120
CREAM OF CHICKEN 155
CHICKEN SWEET CORN 155
CHICKEN HOT 'n' SOUR 155

Tandoor

Available from 12:30 PM to 2:30 PM & 6:30 PM to 9:30 PM

Item Rate (₹)
TANDOORI MUSHROOMS – Mushrooms marinated in a blend of Indian spice mix, yogurt and herbs 270
TANDOORI GOBHI – Cauliflower florets immersed in a marinade of Indian spice blend roasted in clay oven 270
PANEER TIKKA – Cottage cheese cubes marinated in yogurt, spices & roasted in a clay oven 340
HARYALI PANEER TIKKA – Cottage cheese cubes marinated in coriander, yogurt, mint, spices & roasted in a clay oven 340
TANDOORI CHICKEN (Half) – Chicken marinated in yogurt, Indian spice mix & roasted in a clay oven 470
CHICKEN TIKKA – Juicy boneless chicken pieces marinated in yogurt, aromatic spices and roasted in a clay oven 485
AFGHANI CHICKEN TIKKA – Chicken marinated in a blend of spices & herbs along with cream & roasted in a clay oven 485
TANDOORI VEG PLATTER – Mix platter of Tandoori paneer tikka, Tandoori cauliflower florets, mushrooms & Haryali paneer tikka 600
TANDOORI CHICKEN PLATTER – Mix platter of chicken tikka, Afghani chicken tikka, Haryali chicken tikka & Tandoori chicken 780

Continental

Available from 6:30 PM to 9:30 PM

Item Rate (₹)
FISH & CHIPS – Flaky white fish fillets dusted with bread crumbs, deep fried & served with sauteed vegetables, French fries & tartare sauce 580
CHICKEN STEAK IN DEMI-GLACE – Beaten chicken patty cooked in rich brown sauce & served with sauteed vegetables, French fries 550
HERB ROASTED CHICKEN – Chicken seasoned with a blend of herbs, roasted and served with sauteed vegetables and French fries 550

Chinese

Available from 6:30 PM to 9:30 PM

Item Rate (₹)
CHILLI PANEER – Batter fried cottage cheese fingers cooked in chilly garlic sauce 415
VEG MANCHURIAN – A delightful blend of fresh vegetables shaped into crispy bites and stir-fried in a rich garlic-chili sauce 375
CHICKEN MANCHURIAN – Succulent chicken pieces coated in a crunchy batter and stir-fried in an aromatic blend of soy, garlic and chili 470
CHILLI CHICKEN BONELESS – Diced chicken sautéed & finished in an Indo-Chinese style 495
CHILLI CHICKEN WITH BONE – Bone-in chicken pieces sautéed & finished in an Indo-Chinese style 470
VEGETABLE FRIED RICE – A flavorful “Indo-Chinese” classic cooked with wok tossed rice, stir fried vegetables, soy sauce, herbs and aromatic spices 325
CHICKEN FRIED RICE – Wok tossed rice cooked with juicy chicken, fresh vegetables, soy sauce and aromatic spices in a classic Indo-Chinese style 375

Vegetarian Selection

Available from 12:30 PM to 2:30 PM & 6:30 PM to 9:30 PM

Item Rate (₹)
ALOO PALAK – Fork tender potatoes in a smooth, lightly spiced creamy spinach gravy 250
ALOO GOBHI – Classic Indian dish that marries tender potatoes and cauliflower with a blend of aromatic spices and tomatoes 250
DAL TADKA – Yellow lentils tempered home style 250
VEGETABLE JALFREZI – Mixed vegetables, onions, tomatoes, spices and herbs 250
MATAR MUSHROOM – Sweet green peas & mushrooms simmered in a rich onion tomato gravy 305
KADHAI MUSHROOM – Mushrooms cooked with whole spices, tomatoes, onions & bell peppers 305
KADHAI PANEER – Chunks of cottage cheese cooked with whole spices, tomatoes, onions & bell peppers 360
PANEER BHURJI – Fresh crumbled cottage cheese sautéed with onions, tomatoes, green chilli and aromatic spices 360
PANEER KOFTA – Cottage cheese & mixed vegetable dumplings cooked in a rich tomato gravy 360
PALAK PANEER – Chunks of cottage cheese cooked in a puréed spinach seasoned with cumin, ginger and garlic 360
SHAHI PANEER – Chunks of cottage cheese in tomato gravy & spices finished with cream 380
CHEF'S SPECIAL SEASONAL VEGETABLE / LENTIL OF THE DAY – Please ask your server 250

Non-Veg Selection

Available from 12:30 PM to 2:30 PM & 6:30 PM to 9:30 PM

Item Rate (₹)
EGG CURRY – Boiled eggs cooked with herbs in a rich tomato & onion gravy 250
FISH CURRY – Chunks of fish cooked in selected aromatic spice mix and curry leaves 580
BUTTER CHICKEN (On Bone) – Oven roasted chicken on bone in a rich tomato, butter and creamy gravy 580
BUTTER CHICKEN (Boneless) – Oven roasted boneless chicken pieces in a rich tomato, butter and creamy gravy 600
KADHAI CHICKEN – Chicken cooked with whole spices, tomato, onions and bell peppers 550
CHICKEN MASALA – Chicken cooked in a thick flavorful gravy of onions, tomatoes, and aromatic spices 550
CHICKEN KORMA – Chicken cooked in a mild, rich and creamy gravy made of yogurt, spices and hint of cardamom 550
CHICKEN PALAK – Chicken pieces cooked in a flavorful and rich creamy spinach gravy and aromatic spices 550
CHICKEN CURRY – Home style chicken curry cooked with ginger garlic paste, fresh tomatoes, blend of traditional Indian spices 550
MUTTON ROGANJOSH – “A famous Kashmiri delicacy” Mutton cooked in gravy flavored with garlic, ginger, aromatic spices and red chilli 600
MUTTON DO PYAZA – “A Mughlai inspired curry” Mutton cooked with traditional Indian spices and caramelised onions gravy 600
MUTTON JALFREZI – A “North Indian” speciality of diced mutton pieces cooked with onions, tomatoes, spices and herbs 600
MUTTON KORMA – Mutton cooked in a mild, rich and creamy gravy made of yogurt, spices and hint of cardamom 600
MUTTON CURRY – Home style mutton curry cooked with ginger garlic paste, fresh tomatoes, blend of traditional Indian spices 600
CHEF'S SPECIAL OF THE DAY (Fish / Chicken / Mutton) – Please ask your server 580 / 550 / 600

Basmati Selection

Item Rate (₹)
STEAM RICE 190
JEERA PULAO 190
MATAR PULAO 190
VEGETABLE PULAO 215
CHICKEN PULAO 385
MUTTON PULAO 450

Gourmet Breads

Item Rate (₹)
TAWA ROTI / TANDOORI ROTI 45
BUTTER ROTI 55
PLAIN NAAN 60
BUTTER NAAN 70
GARLIC NAAN 100
CHEESE NAAN 100
PESHAWARI NAAN 100
LACHA PARATHA 100

Salads / Sides / Relish

Item Rate (₹)
GREEN SALAD 95
KACHUMBER SALAD 95
KACHUMBER SALAD WITH CHICKEN 150
RUSSIAN SALAD 150
RUSSIAN SALAD WITH CHICKEN 175
POPPADUM (FRIED OR ROASTED) 30
MASALA POPPADUM 60
PLAIN YOGURT 135
RAITA (MIXED YOGURT) 150

Desserts

Item Rate (₹)
CHOICE OF ICE CREAM (Vanilla / Strawberry) 120
ICE CREAM WITH NUTS AND CHOCOLATE SAUCE 170
CARAMEL CUSTARD 150
FRUIT SALAD 150
FRUIT SALAD WITH ICE CREAM 225
WALNUT / CHOCOLATE BROWNIE WITH ICE CREAM 225
DESSERT OF THE DAY – Please ask your server 170

Beverages

Item Rate (₹)
Tea 60
Coffee 80
Green Tea 70
Iced Lemon Tea 85
Cold Coffee 160
Cold Coffee with Ice Cream 200
Lassi (Sweet / Salted) 140
Mango Lassi 140
Item Rate (₹)
Rose Lassi 140
Fresh Lime Soda 100
Fresh Lime Water 70
Aerated Drinks (Cans) As per MRP
Mineral Water (200ml) 10
Mineral Water (500ml) 20
Mineral Water (1ltr) 35

Government Taxes as Applicable